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This course will cover the Modern french Pastries and cakes covering different r...
This course will cover the desserts which can be served in glasses or small Jar...
This course will cover various cakes covering different recipes & techniques
Poolish, Biga and Sponges based bread by APCA Malaysia- An International Pastry ...
Make a 3 dimentional chocolate display completely by edible chocolate
This course will cover the Basic stock making and various type of sauces using d...
This course will cover the Potatoes dishes which can be used as side dishes to m...
This course will cover different sea food from Basic filleting technique to crea...
Learn the classic Malaysian Cuisine from start to finish
This course will cover the basic understanding of Indonesian cuisine with classi...
This course will cover the thai cuisine covering different recipes and techniques
This course covers a great range of classic japanese dishes
